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Easy Summer Pasta Salad

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Ingredients
  

  • 12 oz bowtie pasta cooked, cooled
  • 1 yellow onion minced into small pieces
  • 2 yellow pepper minced small
  • 2 tomatoes diced
  • 1 cup chopped pepperonis (or baby ones)
  • black olives
  • 1 bottle zesty italian dressing
  • cubed montery jack cheese
  • salt and pepper to taste (other spices could be parsely, garlic powder, oregano, or a pinch of ceyanne)

Instructions
 

  • Add all chopped veggies, pepperoni, and cheese into a bowl with the pasta. Add the dressing until desired. Add seasonings and taste as you go!